WEBINAR | 21 July: Renewable heat options for meat processors

There are numerous opportunities for meat processors to start the transition from fossil gas to renewable heat - either by electrification using technologies such as heat pumps - or through the implementation of biogas and biomass heat generating solutions.

In this webinar presented in partnership with the Australian Meat Processor Corporation (AMPC) we will outline some of the key renewable heat technologies for meat processors, present real-world feasibility studies from meat processors transitioning to renewable heat and hear about the latest research programs from the AMPC.

Presenters for this webinar:

Matt Deegan

Program Manager - Sustainability

AMPC

Mark Pickering

Founder & Director

Aratherm

James Gallagher

Program Manager – Facilities and Utilities

DON

Tuesday 21 July

2:00pm - 3:00pm AEST

Via Zoom

Register for this webinar