WEBINAR | 2 June: Renewable heat options for food & beverage manufacturers

With gas price pressures and net zero targets looming, now is the time for food and beverage manufacturers to start considering options for switching to renewable sources of process heat that reduce energy costs and emissions and improve energy resilience. Presented by A2EP and the Australian Food & Grocery Council, this webinar will feature presentations on the feasibility of electrifying F&B manufacturing processes and case studies from manufacturers which have implemented renewable heat solutions.

Speakers:

Rick Umback

Manager, Industry Policy and Engagement

Australian Food & Grocery Council

Mark Wallace

Director of Projects (CMVP)

EnergyLink Services

Harvard Gong

Engineering Director

Mars Petcare

Freeman Jin

Founder and Lead Consultant

Provee Pty Ltd

Laura Taylor

Communications Manager

Australian Alliance for Energy Productivity

Tuesday 2 June

3:00pm - 4:00pm AEST

Via Zoom

Register for this webinar